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Our story...

As the company name implies, Sarah Bunton - Award Winning Welsh Chocolatier is all about the creativity and skills of its' founder, Sarah Bunton.

In the 9 years since the company was established, they have developed enormously - with a fantastic 12 prestigious Great Taste Awards as well as a coveted Gold and Silver True Taste awards that underline the quality of the chocolates that she produces.

Working from a chocolate workshop in the popular tourist spot of Devil's Bridge, near Aberystwyth, Ceredigion,  Sarah and her growing team create a broad range of filled chocolates and truffles, seasonal gift lines, bars and novelty items.  These include indulgent selections of filled chocolates - many containing Welsh specialities such as Merlyn Liqueur or Welsh honey.

They produce ranges of chocolates that are perfect for chocolate shops or fine food outlets, as well as lines to suit cafes, hotels and restaurants - such as the ChocoShots drink stirrers or small ballotins of wedding favours or bedroom chocolates.

With so much growth and recognition in such a short time, it’s hard to see what will happen next, but what they really want is for the Sarah Bunton name to become synonymous with fantastic luxury chocolates, and exciting flavours